Clevelanders trust our Market and we strive to continue those relationships with a knowledgeable staff and premium quality products ranging from appetizers to dessert and fish to steaks. We are known for our professional fillet masters willing to custom fillet or portion your favorite fish varieties on site.

Not only do we offer a wide variety of seafood and meats, but items ready to heat and eat. Choose from homemade crab cakes, salmon patties, or our classic stuffed mushrooms. Our heat-and-eat items from the EFC Kitchen perfectly compliment your special dinner or party.

During Spring the Market fills with the flavor of fish fry dishes for Lent. Summer brings out delicious wild salmon varieties and exotic whole fish, while Fall highlights a bountiful offering of clams and crab clusters for football games. During the holidays we offer Christmas Tradition Specialties such as smelts, calamari, and homemade cocktail sauce. Whichever season brings you to the Market, our team of associates will assist with any cooking instructions, menu planning or party planning.